Boletines de servicios agrícolas de la FAO
Título
Año
Número de serie
ISBN
Guía técnica para producción y análisis de almidón de yuca
2007
163
9789253056774
Utilización agroindustrial del nopal
2006
162
9789253055180
Rural-urban marketing linkages. An infrastructure identification and survey guide
2005
161
9789251053874
Addressing marketing and processing constraints that inhibit agrifood exports. A guide for policy analysis and planners
160
9789251054154
Insurance of crops in developing countries
159
9789251052990
Freezing of fruits and vegetables. An agribusiness alternative for rural and semi-rural areas
158
9789251052952
Food engineering, quality and competitiveness in small food industry systems with emphasis on Latin America and the Caribbean
2004
156
9789251052501
Guía de autoevaluación rápida para la pequeña industria alimentaria rural
154
9789253051977
Calidad y competitividad de la agroindustria rural de América Latina y el Caribe. Uso eficiente y sostenible de la energía
153
9789253051946
Role of post-harvest management in assuring the quality and safety of horticultural produce, (The)
152
9789251051375
Manual para la preparación y venta de frutas y hortalizas. Del campo al mercado
2003
151
9789253049912
Egg marketing. A guide for the production and sale of eggs
150
9789251049327
Small-scale palm oil processing in Africa
2002
148
9789251048597
Desarrollo de la siembra directa en el Brasil tropical. La historia de las actividades exitosas de una ONG
147
9789253046720
Agricultura por contrato. Alianzas para el crecimiento
145
9789253045938
Food into cities. Selected papers
2000
143
9789251044780
Market Infrastructure Planning - a guide for decision-makers
1999
141
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Wholesale market management - A manual
140
-----------------
Fermented Cereals. A global Perspective
138
92-5-104296-9
The Use of Spices and Medicinals as Bioactive Protectants for Grains
137
92-5-104294-2
Silk Reeling and Testing Manual
136
92-5-104293-4
Export crop liberalization in Africa - A review
135
1010-1365
Fermented Fruits and Vegetables. A Global Perspective
1998
134
92-5-104226-8
Credit guarantees: an assessment of the state of knowlege and new avenues of research
129
92-5-104173-3
Renewable Biological Systems for Alternative Sustainable Energy Production
1997
128
92-5-104059-1
Guidelines for Small-Scale Fruit and Vegetable Processors
127
92-5-104041-9
Strategic Grain Reserves - Guidelines for their establishment, management and operation
126
92-5-103979-8
Value-added products from beekeeping Ed:2 Vol:124
2001
124
9789251038192
Harvesting of Textile Animal Fibres
1995
122
92-5-103759-0
Retail Markets Planning Guide
121
92-5-1 03732-9
Fruit and Vegetable Processing
119
92-5-103657-8
Quality Assurance for Small-Scale Rural Food Industries
117
92-5-103654-3
Safeguarding deposits: learning from experience
116
92-5-103625-X
Seed Marketing
1994
114
92-5-103598-9
Plant Tissue Culture: An Alternative For Production of Useful Metabolites
108
92-5-103391-9
Banking for the Environment
1993
103
92-5-103286-6
Date Palm Products
101
92-5-103251-3
Glossary of terms for agricultural insurance and rural finance
1992
100
Technology of Production of Edible Flours and Protein Products From Soybeans
97
92-5-103118-5
Wholesale Markets: Planning and Design Manual
1991
90
92-5-1031 07-X